This was made and disappeared before I could even snap a photo. I am sure it doesn’t take and enormous amount of cognitive power to imagine what it looked like anyway. It was very easy and very tasty and surely very bad for you, the 3 main ingredients to make a slice a success really.
Crunchy Choc-Topped Slice
3 x 65g Mars Bars, chopped
3 cups Rice Bubbles
200g milk chocolate, chopped
Grease a 19cm x 29cm lamington pan.
Combine Mars Bars and butter in large saucepan, stir constantly over low heat without boiling until mixture is smooth; stir in Rice Bubbles.
Press mixture evenly into prepared pan, spread with topping. Refrigerate until set before cutting. Topping: Melt chocolate and butter in pan over hot water; stir until smooth.
Keeping time: 1 week. (I find this hilarious considering the time it lasted in our house)