RandomBacon & MargarineFlowers

Food, general thoughts, food…

Garlic Pepper Steak

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Here is another of our ‘away’ meals. This one was also vacuum packed in its marinade and frozen. It was garlicky and delightfully peppery and barbequed up perfectly. This was perfect meal after a day at the beach, super easy and quick to whip up. We had it with baked potatoes with lots of butter (a weakness of mine) and a spinach salad.

Garlic Pepper Steak
6 servings

1 tablespoon olive oil
2 cloves garlic, peeled and crushed
1 tablespoon coarsely ground black pepper
1kg round steak

Preheat an outdoor grill for high heat and lightly oil grate.
In a small bowl, mix together olive oil, garlic and pepper. Score steak and rub with the olive oil mixture.
Place steak on the prepared grill. Cook 20 minutes, or to desired doneness, turning once.


Author: kolandasimone

40, on my way to 40 something...Still not sure what I want to do when I grow up, retire probably... Food obsessed, love to cook it, read about it, eat it... Chock full of useless information that crowds out the useful stuff sometimes.

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