RandomBacon & MargarineFlowers

Food, general thoughts, food…

Meat and Potatoes

Leave a comment

So, what to do with half a bottle of balsamic salad dressing (after marinating chicken in the other half)? Lamb steaks!

These little lamb steaks marinated in the balsamic dressing all day and then went into the oven in a casserole dish.
About 200C for around 30 mins (until they looked good).
At the same time I did the potatoes and put them in the oven on another shelf.

Cheesy Garlic Potatoes

4 potatoes
salt
pepper
1/2 cup tasty cheese
60g butter
1 clove garlic, minced

Heat oven to 200C.
Microwave potatoes until almost cooked (about 6 minutes)
Combine butter and garlic in sauce pan, melt butter, salt and pepper to taste.
Cut potatoes into thick slices.
Arrange a single layer in baking pan, sprinkle with
cheese and a little garlic butter. Add another layer of potatoes and repeat.
Finish with a layer of cheese. Bake 15-18 minutes.

 

Advertisements

Author: kolandasimone

40, on my way to 40 something...Still not sure what I want to do when I grow up, retire probably... Food obsessed, love to cook it, read about it, eat it... Chock full of useless information that crowds out the useful stuff sometimes.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s