RandomBacon & MargarineFlowers

Food, general thoughts, food…

Pan fried cake

2 Comments

Can dessert be any easier than this? I suppose it can but this is really easy and gives you something new and tasty to treat yourself with and uses up those left over bits of cake that might otherwise end up in the bin.

Pan fried cake

Slices of leftover cake
Soft butter
Vanilla Icecream

Spread each side of the cake with softened butter.
Pan fry each side until browned and crisp.
Serve with a scoop of vanilla icecream.
Drizzle with honey or syrup if desired.

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Author: kolandasimone

40, on my way to 40 something...Still not sure what I want to do when I grow up, retire probably... Food obsessed, love to cook it, read about it, eat it... Chock full of useless information that crowds out the useful stuff sometimes.

2 thoughts on “Pan fried cake

  1. Wow this is such a great idea! I can’t wait to give it a try 😉

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